Mushroom Bourguignon

Rich red wine stew using mushrooms instead of beef.

45mTime
MediumDifficulty
4 pplServings
FrenchCuisine
Mushroom Bourguignon

Ingredients

0 of 5 ingredients checked

  • 1.5 lbs Cremini Mushrooms
  • 2 cups Red Wine
  • 2 pcs Carrots
  • 1 cup Pearl Onions
  • 1 tbsp Tomato Paste

5 items

Tags

Culinary AdventureDinnerFrenchMain

Instructions

assemblecook
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cremini_mushrooms in patches.

Sauté carrots and pearl_onions. Add red_wine and .

Thicken sauce. Serve over mash.